What goes on your pizza?
2000days
Who will remember how you lived? How will history speak of you? What will be the remains of your life?
Saturday, May 14, 2005
About Me
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- Name:Felicia M. Sullivan
- Location:Lowell , MA
humanity, community, equity, openess, synergy, communication, exploration, ideas, change - these are my passions.
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7 Comments:
Sausage, mushroom and black olive
If it is for a special occassion, I would say anchioves.
If I had a choice, I'd say extra cheese, anchovies, pepper, mushrooms and bacon.
I rarely have a choice.
Italian sausage and mushrooms
I particularly like a Margharita, with lots of cheese and fresh basil. Otherwise, mushrooms and sausage.
pepperoni and green peppers
Well, I've been really into homemade pizza lately and I usually make one of two kinds... Chicken Alfredo or Barbeque Chicken with jalepenos. I could eat either with the same amount of enthusiasm!
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