|July 26, 2001|
is your favorite type of sandwich?I dont like sandwiches - no a big bread fan :)
Winchester UK the veggie sub at Quiznos. Black olive, guacamole, tomato, lettuce, italian dressing.... yummmmmmmm. Maggie, 20
Sandwich, IL USA I guess my favorite sandwich would be a bacon, tomato and lettuce with Miracle Whip. Marci, 56
Diamond, OH USA I like peanut butter and jelly. I also like the veggie sub from Subway fast food restaurants. etoile, 20
Washington, DC USA i cant make them but i like grilled cheese a lot. with three pieces of cheese. Karen2, 15
Boston, MA USA Sometimes. I always forget to bring books back on time, tho. So it becomes a hassle ;P Talia, 23
Wilton, CT USA I like toasted chicken salad sandwiches with lots of lettuce. Reba, 51
Rockville, MD USA Tuna fish with heavy, heavy mayo and a dash of pepper on two thick slices of white bread. Jonathan, 19
Brevard, NC USA I would have to say PeanutButter and Rasberry jam, or Grilled cheese, both on White bread. Dianne, 16
Ontario CANADA Tomato and mozzerella with a basil/olive oil dressing. Yum. Talia, 23
Wilton, CT USA Hmmm....cheese slice with margarine Jaden, 21
Brampton, Ontario CANADA Grilled cheese on rye. Jane, 60
West Linn, OR USA I haven't had it before but I've always wanted a loaded hoagie-style sandwich with: Mayonnaise, Dijon Mustard, Sliced Swiss Cheese, Cotto Salami, Pastrami, Alfalfa Sprouts, Cucumbers, Olives, Avocado Slices, and Ground Pepper My Grandma Likes Peanut Butter, Mayo, Lettuce Sandwiches, yuck Justin, 16
Bend, OR USA chicken, lettuce, mayonnaise on wholegrain bread.. yum!! Brad, 20
Sydney AUSTRALIA A fake bacon sandwich...with salad dressing and soy sauce...and cheese, of course. Frodo
age unknown, parts unknown being from australia and all, i really like vegemite sandwiches!!! Becky, 16
AUSTRALIA Roast beef deli sandwich with swiss, lettuce, tomatos, salt, pepper, and italian dressing oh, and fried green tomato sandwiches on toast...those are nifty also Firelady, 23
Dallas, TX USA I love a good grilled cheese and tomato sandwich. But the Reuben comes in at a close second. Third would be fresh roast beef with potato chips on Jewish rye. Fisch, 45
Preston, CT USA Pork roll, egg and cheese on a hard roll. Pork roll (for those of you who don't know) is mystery meat made in Trenton NJ. It's greasy. Highly seasoned. It's closer to Spam than it is to Canadian bacon. I love it. Unfortunately this wonderful delicacy is only found in NJ and parts of eastern PA that border NJ, and some of metro NY. My other favorite sandwich is a Thanksgiving sandwich: turkey, stuffing, cranberries on a hard roll with salt, pepper and a little mayo. Please note that hard rolls are an important part of these sandwiches. They don't exisit in New England, so I only get these delicacies when I'm visiting family in NJ.
Hard to pick or decide. I do love grilled cheese sandwiches made with extra sharp cheddar and served up with tomato soup. Reminds me of being a kid.
No. I have a bunch of books from there that I've turned in but haven't paid the fine on, so I think they've got a picture of me up as one of the "book criminals" of Bartlesville. So I don't really go there much.
A Dagwood: hard boiled egg, a strong flavored cheese, a little dry ham, a bit of tart mayonnaise, local tomato....or some other variation of a Dagwood.
A man sandwich...muuuhahahah.
Mmmm...honey glazed turkey, lettuce, american cheese and pickles on Italian bread,oh and I can't forget mustard. That sounds good right about now.
My favorite type of sandwich is turkey and cheese.
Bacon. I would eat them all day if they weren't so unhealthy.
I guess people are expecting me to say cheese, so yeah.
E. Brunswick, NJ USA Tuna melt. Eric, 19
Beverly Hills, CA USA